Our Menu
Appetizers

Four slices of chicken marinated in a mixture of herbs and spices, served with peanut sauce and cucumber salad.
Thai fish cake served with cucumber sauce and sweet and sour sauce.
Deep fried shrimp served with sweet and sour sauce.
Deep fried pork marinated with garlic and pepper served with sriracha chili sauce.
Deep fried spring rolls, jelly noodles, and vegetables. Served with sweet and sour sauce.
Deep fried chicken wings served with spicy sweet and sour sauce.
Deep fried beef marinated with garlic and pepper.
Soups
Hot and sour soup with lemongrass, chili, and lime juice. Naturally spicy.

Coconut milk with galangal, lime juice, mushroom, and green onion.
Vegetable Dishes
Your choice of pork, beef, chicken, squid, shrimp, or scallops cooked with vegetables and fresh garlic sauce.

Your choice of pork, beef, chicken, squid, shrimp, or scallops cooked with green peppers in basil sauce. Naturally spicy.
Your choice of pork, beef, chicken, squid, shrimp, or scallops cooked with tomatoes, red and green peppers, and pineapple.
Your choice of pork, beef, chicken, squid, shrimp, or scallops cooked with vegetables and oyster sauce.

Your choice of pork, beef, chicken, squid, shrimp, or scallops cooked with pineapple, green onions, carrots, cashew nuts, and chili sauce. Naturally spicy.

Your choice of pork, beef, chicken, squid, shrimp, or scallops cooked with vegetables and ginger sauce.
Your choice of pork, beef, chicken, squid, shrimp, or scallops cooked with eggplant.
Rice Dishes

Your choice of pork, beef, chicken, squid, shrimp, or scallops cooked with tomatoes, onions, and pineapple. Naturally spicy.
Your choice of pork, beef, chicken, squid, shrimp, or scallops cooked with tomatoes and onions.
Noodle Dishes
Your choice of pork, beef, chicken, squid, shrimp, or scallops.

Pan fried rice noodles with egg, ground peanuts, bean sprouts, onions, and a special sauce.
Pan fried rice noodles with red and green peppers, broccoli, and tomatoes in spicy sauce.

Pan fried rice noodles with egg and broccoli in a special sauce.
Pan fried rice noodles with egg and broccoli.
Jelly noodles with egg, tomatoes, onions, celery, broccoli, and green onions.
Rice noodle soup with onion, basil, celery, bean sprout, and lettuce.
Salad
Your choice of pork, beef, chicken, squid, shrimp, or scallops cooked with cucumbers, lettuce, and tomatoes, with spicy lime juice. Naturally spicy.
The house special. Fresh lettuce, tomatoes, onions, steamed with chicken and shrimp with peanut sauce on the side.
Your choice of ground pork, beef, or chicken with ground rice, onions, mint leaves, chili, and lime sauce. Naturally hot.
Vegetarian
Pan fried spinach topped with peanut sauce. Optional choice of pork, beef, chicken, squid, shrimp, or scallops.
Stir fried vegetables mixed with tofu.
Pan fried noodles with ground nuts, bean curd, and onions.
Curry Dishes
Your choice of pork, beef, chicken, squid, shrimp, or scallops.

Cooked in red curry with coconut milk, basil leaves, and bamboo shoots. Naturally spicy.
Cooked in green curry with coconut milk, basil leaves, bamboo shoots, and hot peppers.

Cooked in yellow curry with coconut milk, pineapple, tomatoes, and onions.
Cooked in Musman curry with coconut milk.
Cooked in Kaeng Pa curry with pineapples, green onions, carrots, and chili sauce. Naturally spicy.
Cooked in Pa Naeng curry with coconut milk.
Seafood Dishes
Chunks of fish, shrimp, scallops, and squid sautéed in hot chili sauce with mushrooms, green peppers, onions, and snow peas. Naturally spicy.
Shrimp with onions and mushrooms in our chef's prepared spices.
Deep fried whole fish topped with hot and spicy sweet and sour sauce and assorted vegetables.
Deep fried whole fish topped with sweet and sour sauce and assorted vegetables.
Deep fried whole fish topped with garlic sauce.
Sides
Small $2.00 | Large $4.00 • Steamed jasmine rice.
Extras
Double portion, perfect as an add-on for enhancing your meal.
An additional serving of beef, prepared in a manner that complements Thai cuisine dishes.
Extra pork typically includes a portion of pork added to enhance your dish, prepared in a style complementary to Thai cuisine.
Extra seafood typically includes a selection of prawns, squid, and mussels, intended as an addition to enhance a main dish.
Extra portion of silky noodles to complement your meal.
A selection of mixed vegetables, typically including broccoli, carrots, and snow peas, prepared to complement your main dish.
A medley of prawns, calamari, and mussels, typically includes seasonal vegetables, stir-fried with oyster sauce.
Steamed brown rice, served in a small portion.
A generous serving of steamed brown rice, offering a wholesome and hearty addition to your meal.
A harmonious blend of creamy peanut goodness with a hint of spices, typically used for dipping or drizzling over dishes.